Food safety scientist scoops World Food Prize
https://www.profitableratecpm.com/f4ffsdxe?key=39b1ebce72f3758345b2155c98e6709c
Published:
A food safety scientist has been named the winner of the 2026 World Food Prize for his efforts to build international consensus on food standards and facilitate safe trade.
Huub Lelieveld of the Netherlands was recognized for leading a movement in more than 100 countries to provide scientific evidence for modern regulations, legislation and international standards that protect the world’s food supply. Lelieveld will receive a cash prize of $500,000.
Your support protects public health
Food Safety News is a reader-funded nonprofit organization. Your EXCLUDING TAX The giveaway ensures continued coverage of outbreaks, recalls and regulations for everyone.
