Imported foods pose more pesticide problems
https://www.profitableratecpm.com/f4ffsdxe?key=39b1ebce72f3758345b2155c98e6709c
Multiple residues have been reported in more than 22,000 samples.
Published:
European national authorities were asked to continue monitoring pesticide residues in imported samples with a broad analytical scope.
Violations of maximum residue limits (MRLs) and non-compliance rates in foods from other countries were three to four times higher than in products grown in EU member states, Iceland or Norway. A high rate of non-compliance was observed for pomegranates, lemons and tomatoes from Turkey.
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